Earthly Gourmet is a Portland, Oregon based wholesale distributor of vegan, gluten-free, & raw gourmet foods, catering to restaurants, bakeries, independent cafes, food carts, food processors, and natural food stores in the Pacific Northwest (currently servicing Oregon, Washington, Northern California, and Idaho).

We strive to bring independent businesses naturally flavorful foods, consisting of only the highest quality ingredients, from independent, artisan food makers while remaining compassionate to all living beings and the environment in the process.

We are a small, family-like & diverse team that provide a professional and supportive work environment with room for upward growth.

Benefits include (May vary by Part-Time/Full-Time Positions):

• Paid Health, Vision, and Dental Insurance (After 90 days)

• Paid Time Off & End of Year Bonus for remaining hours

• Access to wholesale products and pricing (After 30 days)

• Coffee, Tea, Juice and Meals made on site by Staff Chef (Local Positions)

• Access and insight into Vegan Food Industry and innovative new products

• Annual company outing & more!

Please click the following links for available job postings:

Portland, Oregon

• Full Time Driver

San Francisco/Bay Area, California

• No current openings

Boise, Idaho

• No current openings

If you are interested in working with us in any capacity (Accounts Payable, Customer Service, Driver, Logistics Manager, Production Bakery/Kitchen, Warehouse Associate, etc.), please do not hesitate to email us your resume, for review and consideration, to jobs@earthlygourmet.com with the subject heading, 'Interested in Working at EGD'